Exist Clever, Exist Smarter

Tuesday, December 30th, 2008

One of the benefits of living green is it can extend your lifespan. This may be surprising, but it is very true. There are many things that not only help the earth, but they help you, too! Eating fresh organic foods, cutting down on driving, and many other things will help you live greener, longer!

By eating healthy, organic foods you are not only helping your body by giving it fresh food, you are saving the earth from being contaminated by pesticides. Organic meats help by keeping the environment free of antibiotics and growth hormones. Plus you’re avoiding all those nasty things from going inside of you! By eating fresh, organic foods, you are avoiding all the processed foods that do a better job of clogging your arteries than they do of providing nutrition.

Try to drive less. By combining your errands, you not only save fuel and reduce the traffic on the roads; you are giving yourself less stress from dealing with traffic jams and other drivers. Carpool or use public transit when you can. If you choose to ride a bike or walk for some of your errands, you also get needed exercise. This will help keep your heart healthy and keep you limber and toned.

Composting your food scraps can save you money in garbage waste and provide you with great soil next season for your own garden. It also keeps a lot of good stuff out of the landfills. Just keep adding your fruit and vegetable wastes, egg shells, coffee grounds, and grains to the compost pile. You can add your raked leaves and lawn clippings as well. Don’t add meat or bones… they will attract insects like flies and will take longer to compost. Water the compost down once in awhile to get the enzymes activated. Come spring, you’ll have some nice compost soil to add to your own vegetable garden for more healthy eating.

Other things you can do will just make your home more comfortable. Larger windows can help let in more natural light so you don’t need to turn your lights on early. Using compact fluorescent bulbs can save you money and will save energy. Use energy-efficient appliances and don’t leave your air conditioner on when you’re not at home. You’ll be amazed at how much this impacts your energy usage.

Small things like recycling cans, bottles and plastic packaging helps lower your garbage bills and helps reduce your carbon footprint. Use cloth bags when you shop instead of taking their paper or plastic bags. Some stores even knock off a few cents when you use your own bags. All of this will help reduce pollution, which is healthier for you because you’ll be breathing cleaner air.

Contrary to popular opinion, it is easy to be green and even easier too go green. It saves you money while doing something good for the environment. Before you know it, living green will be second nature and you’ll be looking for ways to add some more green living to your lifestyle.

About the Author:

The Strawberry - A Dream of a Berry

Thursday, December 4th, 2008

Don’t you just love a fresh, juicy strawberry? There really is nothing else quite like it. With fast shipping these days, you can get strawberries almost any time now, but it just is not the same as picking that perfectly ripe berry right out of your garden.

Strawberries do not need a lot of skill to grow, and the fresh taste makes it more than worth having a few pots on your patio or a plot in your garden. Fresh strawberries are delicious on their own with a little cream and sugar, or added to other recipes.

The strawberries that we recognize today are originally American, and they are a hybrid of a species from South America that had to be crossbred with a species from North America to help them survive. They were a sign of decadence and health in Europe.

Funnily enough, in Argentina strawberries were considered to be poisonous until the mid-1800s. The South American strawberry plants varied in flavor, size and shape, but the berries always had the distinctive bright red color and almost-heart-shaped berry that we have come to know and love.

When you are thinking about strawberries, you will of course think of eating them raw, but you will find that there are several other options that will prove just as delicious. One fun dessert option is to remove the green leaves and cut the strawberries themselves down into small chunks. Then place them in a bowl and cover them with water, after which, you will strew white sugar over the top as liberally as you like. If you let it add ice and let it soak in the refrigerator for a few hours, you will have a deliciously cold summer treat.

Some people prefer a more complex flavor, or a little more tartness to their berries. A good way to add more complexity to your strawberries is to dip them into some good balsamic vinegar and powdered sugar. The sharpness of the vinegar adds a nice contrast to the sweetness of the sugar. This makes a simple, intriguing end to a meal.

You will also find that tossing strawberries into a spinach salad is a great idea to bring a little bit of color to your diet. Think about mixing up a honey dressing out of rice vinegar, balsamic vinegar, mustard and honey and throwing it all together with spinach, strawberries, caraway seeds and onions for a great light lunch.

Alternatively, you can try this fresh spinach salad. Remove all the stems from the spinach leaves so you only have the tender greens. Slice the strawberries diagonally to create an interesting look. Toss them into the greens with a little Gorgonzola cheese and some tasty homemade croutons for some crunch. Top it all off with a little dab of ranch dressing and some freshly ground black pepper for a delightful salad that is a wonderful marriage of textures and flavors.

Do not relegate strawberries only to shortcake. They have a lot more to offer than the traditional dessert. Strawberries are nutritious and flavorful, and are the ideal berry to serve. There is a reason the strawberry is everyone’s favorite.

About the Author:

Avoid chemicals and opt for organic lawn care

Tuesday, December 2nd, 2008

This article talks about the ways in which you can stick to organic lawn care. Having tall grass, buying organic pesticides and organic fertilizers are some of the ways in which you can avoid chemicals and adhere to natural methods for your lawn.

Taking care of the lawn in an organic way is extremely important. Organic lawn care is very beneficial to the environment and also to your health which is why you should completely do away with the use of pesticides and other chemicals. When you use organic methods for your lawn, you will not have to lose sleep over the idea of kids and pets playing in the lawn. The kids could roll over in the soil to their heart?s content and you could enjoy the view without anything to worry about.

If you are planning to go organic with your lawn, the first thing you have to pay attention to is the length of the grass. Unlike chemicals induced lawn care where grass is cut very short, in organic lawn care the length of the grass has to be on the higher side. To be more precise, you need a minimum of three inches of grass and this is more so in summer. This is a very important part of organic lawn care. There are various reasons behind this. The fact is that tall grass has more capabilities of perseverance and survival than the shorter one. Closely cropped grass can be affected by summer heat really fast and then change color, whereas tall grass can withstand the scorching heat of summer. What happens is that taller grass has a sturdy root structure and so it gets enough of nutrition and water. Also, tall grass offer better shading facilities to seeds and ensure that they do not wither because of the unbearable heat of summer.

The second aspect of organic lawn care is the process of fertilization. Always remember to apply organic fertilizers and among the vast variety of organic fertilizers available in the market today, make sure to pick up a reputed brand. Another important thing you need to keep in mind is the time of fertilization. You should only fertilize your lawn during spring or fall. Fertilization during summer can scorch the grass because of the heat emitted, so do not fertilize your lawn during summer.

The third aspect of organic lawn care deals with pest control. Making use of chemical insecticides is totally forbidden even if your lawn is filled with plant shrubs and bugs. What you can do is to get hold of a bird house or bird bath to draw bug eating birds to your lawn. If this does not produce very effective results, you can buy non-chemical and non-poisonous pest control products from the market. There are plenty of these organic pesticides and landscaping tools available today, so pest control should not be a problem when it comes to organic lawn care.

About the Author:

Using Thyme in French Cooking Recipes

Monday, December 1st, 2008

Most recipes call for herbs or seasonings to complement the flavor of the food and French cooking recipes are no exception. Thyme is an example of a very popular herb. It adds a tangy, earthy flavor to your dishes and if you have used it before you will know what a difference, it makes. Knowing a bit more about thyme can help you to decide which French recipes would benefit from this tasty herb.

While some people simply buy thyme dried from the store, you can also purchase and grow it fresh. Remember that when cooking with fresh thyme that on a fresh sprig is about equal in potency to one-half a teaspoon of dried thyme.

Remember to crush the leaves well before adding dried thyme to your French cooking recipes. This ensures the thyme flavor will be evenly distributed throughout the food. You need to store dried thyme in an airtight container in a dark, cool place. Stored in this way, dried thyme will keep for up to 6 months. After that time it will go musty and lose its flavor.

It is straightforward to grow your own thyme. If you do not have much space, you can grow it in a window box. Thyme goes so well with many French cooking recipes that it is very useful to have fresh thyme to hand. When the thyme is ready, you can dry it by hanging it upside down for several days until the leaves are crispy. You might also decide to use it fresh in your French cooking; in which case just use the leaves because the stems are woody. You can either pinch the leaves off or drag the plant through the tines of a fork.

There are many different recipes featuring thyme. A lot of French cooking recipes use thyme but it is also very good when added to a mushroom stroganoff. This is because mushrooms are earthy and so is thyme. Have a look through some French dessert recipes to find one, which will be delicious after your mushroom stroganoff. There are plenty of French dessert recipes to choose from but something soft and fruity like Pears Belle Helene or homemade vanilla ice cream will go well.

Thyme complements any dish, which requires mustard. Honey mustard chicken, for example, can be too sweet, but adding some thyme makes the flavor more rounded and satisfying.

You can add thyme to salad dressings or vinaigrettes to increase the texture and spice. Thyme goes very well with soft, pale cheeses because the cheese’s softness brings out the sharp thyme flavor.

There are many different ways to use thyme in French cooking recipes. Thyme will not suit all French recipes so you might want to experiment with this herb. Do not forget to find some French dessert recipes to finish off your meal to perfection!

About the Author:

Eat Cherries - You Don’t Need an Excuse

Friday, November 28th, 2008

We all have cherished memories of eating perfectly ripe cherries on a summer’s day as children. There is no reason you cannot add to those memories, however - cherries are the ideal treat for people of all ages. Cherries are a good source of antioxidants and contain a lot of important vitamins and minerals - they contain vitamin C, iron, folate, potassium, magnesium, and beta-carotene. With all of these health benefits and such a great taste, it is no surprise that they are so popular.

It is easier than you might think to get cherries into your diet; they are great to eat just the way they are, but you can use cherries in many different dishes. Try some dried cherries in your oatmeal - they are a delicious and healthy change of pace from raisins. Dried cherries also work well in muffins and other baked goods.

Dried cherries are less sweet than maple syrup or honey and are very healthy. Dried cherries are also a wonderful addition to trail mix, their color, and vitamin content being a welcome addition to the mix.

You can also use cherries in savory dishes like roast beef! Try this recipe to bring out some of the flavor of your roast beef. The juice from the cherries helps to keep the meat moist and juicy and the cherries add a whole new dimension of flavor to the dish. Try making a sauce using the juice from one can of sweet dark cherries, horseradish, sauted shallots, tomato paste and a splash of port. You should simmer the sauce for about 15 minutes.

The sauce will thicken slightly as it cooks; once you remove the sauce from heat, strain the sauce, and then cover. You can sear the cherries and add them along with the sauce over roast beef. This dish can be served as is, or if you have a flair for showman (or show woman)-ship at the dinner table, the cherries can be flambed.

Another great, if unexpected place for cherries is in a cherry chili! Add cup of chopped cherries (these should be fresh, but can be sweet or sour cherries depending on your preference) to your chili along with the beans. The cherries will add some of their flavor to the chili and add an interesting textural element to the chili as well. This is a great way to dress up the same old chili and make it exciting.

In addition, when it comes to jell-o, do you need to make an excuse to add cherries? Cherry jell-o is already one of the most popular flavors. You can make all sorts of desserts with your cherry-enhanced jell-o, including jell-o cake, where jell-o and white cake are layered.

An icing for your jell-o cake can be made by mixing together your cherry jell-o (with fresh cherries, of course) and whipped cream. If you can keep from eating it before it makes it to the cake, then this is a great final touch to your jell-o cake. You can also add dark cherries to a bowl of vanilla ice cream or yogurt for a delicious dessert.

Cherries are a great treat; so make sure that you indulge! There are many different ways to include them into your meal, so take some time to make sure that you do!

About the Author:

Natural Healing Herbs

Thursday, November 20th, 2008

With such an enormous amount of natural healing herbs available to us today it is no wonder that they are often grown specifically for harvesting and manufacturing into natural medicines. These natural medicines are proving to be excellent alternatives to modern day drugs.

Popular herbs used in natural therapies impact positively on organ and tissue conditions helping normalise their proper function. Attending a herbalist who is experienced will ensure the best possible natural healing herbs are used to remedy your specific ailments.

Some herbs are not compatible with modern drugs so you must seek advice from a qualified medical consultant before starting any alternative approaches to treating your ailments.

Black or green tea is a wonderful way to add some healing herbs into your diet and they provide great nutritional value along with much need antioxidants.

Another herb that is very popular in cooking is garlic. Garlic has tremendous positive effects on conditions such as high blood pressure and cholesterol, heart conditions and is also antiviral. Adding garlic to meals is easy and makes them taste great too.

Certain herbs can be used to target specific aliments but the good news is that your body will get much more from them than that. Healing herbs contain compounds that benefit many areas of the human body.

There are numerous herbs that you can include in your everyday cooking and you can also seek out from your local natural health consultant, herbal formulas you can take daily for wonderful health benefits.

The lack of negative side effects and indeed the addition of many positive impacts; natural healing herbs are an excellent alternative to modern day drugs for some conditions. You can source herbs for specific ailments ranging from diabetes through to cancer and be comfortred by the fact they’ve been used with success for centuries gone by.

About the Author:

Different Sizes of Greenhouses

Sunday, November 16th, 2008

With all the different shapes, sizes and types of garden greenhouses out there today, it is no wonder that some people find it very difficult to make a decision. What people sometimes forget to think about is what they are going to grow in that house.

You may want to invest in a larger home greenhouse to grow small trees or if you have a lot of things you want to grow. If you simply want to cover a part of your garden, a portable unit can be easily moved to sit over that area. Of course a cold frame is perfect to extend the growing period of your raised beds. Medium houses are perfect for most families who want a simple backyard greenhouse.

After you determine the size based on what kinds of plants, vegetable, herbs and flora you want to grow, you will then need to look at what type of greenhouse works best for those plants as well as where you live. Most of today’s growing houses will work just about anywhere in the lower forty-eight provided you invest in a heater and have adequate and proper venting and fans for circulation. However, if snow loads are a concern, you will need to get a greenhouse that will either be able to hold that kind of load or shaped so the snow will fall off to the sides.

Consider what your greenhouse frame and panels are made of when you look at the choices. You will want to take note of the UV rating on those you are examining and do a little research about how that rating will affect what you want to grow. Some of these come in panels and some come in rolls but they are both easy to install. When looking at the frame, just make sure it will be sturdy under the snow in your area and can withstand any sever wind.

If you live in an area that normally stays above forty-five degrees, you may be able to getaway with not purchasing a heater. You can use five gallon buckets to set in the sun by day and let them heat your greenhouse at night. You may want to boil water in your house and place the hot water in the greenhouse to provide heat. This is a huge hassle if you have to do it night after night but for a few days it works well.

The last important consideration is the foundation. If you have level ground then you can tie the greenhouse down with tie-down kits that can be bought at almost any outdoor store that carries greenhouse products. These can also be used for various other types of foundations as long as you figure what you will need to tie down the growing house in high winds. The most important thing to consider is getting a greenhouse that works for you.

About the Author:

Take a New Look at Rhodiola.

Monday, November 10th, 2008

The army of natural anxiety and stress reducers has a new recruit, Rhodiola Rosea.

Golden Root, another name for Rhodiola Rosea, derives from a plant that is located in frigid Siberia. For many centuries it was used by eastern European and Asian cultures for physical strength, work productivity, longer life span, help for people would get sick from heights, to help with weakness, depression, anemia, impotence, gastrointestinal ailments, infections, and last but not least systme disorders.

Evidence shows rodia riza has been used as medicine since first recorded many years ago. (New name Rhodiola Rosea) In 77 C, it was the Greek Physician, Dioscorides, who was known to have made this.E. within, “De Materia Medica.” Since 1969, Rhodiola Rosea has occupied a spot on the roster of recognized Russian medicines.

Centuries have passed and it was only until recently that the Western world discovered the health benefits of Rhodiola Rosea. In these days it is hard not to have stress and anxiety in your life. What is amazing is that something natural like a herb can have such an effect

Considered to be an adaptogen, Rhodiola Rosea So it has stabilizing effects and will not disrupt other bodily functions. Once one is able to get the hormones to a normal level it may help with depression and anxiety.

Rhodiola Rosea has been shown to stimulate the brain and enhance the natural effects that it has. Among these are the capacity of the brain to utilize serotonin, an agent that assists in adapting to stress.

The results of scientific studies on the effects of biological, chemical and physical stress identified adaptogens as effective agents that improve the body’s overall ability to handle stress.

A test was conducted to determine how Rhodiola Rosea performed in instances where stress results from focused mental tasks. (like, for instance, final exams). Rhodiola Rosea is good not only as a stress reliever, but can improve the quality of work you perform, as well as boosting memory and making you less tired.

Bothy physical and emotional sources have been used in studies that have tested what kinds of effects that Rhodiola Rosea has on people. The American Botanical Council reports that, “most users find that it improves their mood, energy level, and mental clarity.” They also gave evidence about research that showed that Rhodiola Rosea could help you deal with more stress as well as shielding the brain and heart from the physical problems of stress simultaneously.

Details of studies showing the overall health benefits of Rhodiola Rosea are included in this report.

A dosage of between 200 and 600 mg daily is typically suggested. The active properties should be no less than 0.consisting of salidroside in the amount of 8 percent and rosavin in the amount of 3 percent.

Not all products sold as Rhodiola actually contain Rhodiola Rosea, nor do these products necessarily share the beneficial properties of the plant. It is important to understand that these products may vary in effectiveness. For anyone who suffers with depression or anxiety they should contact a health professional when you are treating these types of symptoms.

About the Author: